Fall
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Cream Puff Pastry
Very versatile cream puff (pate a choux) recipe. Fill with a sweet combination for dessert or savory for an appetizer.
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Mustard Sauce
This fabulous condiment is so good, we now use it on our charcuterie boards, in our bloody mary mix, for dressings, and on our Oktoberfest pizza.
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Chutney for all Seasons
What’s your favorite fruit? Or what fruit is in season? That’s about all you need to decide when making chutney. That, and what you’ll be serving it with or on. Our Spiced Chutney recipe won 2 awards at the 2022 Taste of Apple Jack festival – Overall Judge’s Choice and the Best Savory!