A little spice to add to your Mexican dishes and dips. A great blend to encrust fish or shrimp for tacos.
Southwestern Seasoning
Ingredients
- 2 tablespoons Chili powder
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon red pepper flakes
- ½ teaspoon oregano
- 1 teaspoon paprika
- 1 tablespoon cumin
- 2 ½ teaspoons salt
- 2 teaspoon pepper
Instructions
- Combine all ingredients in a small bowl.
- Mix well.
- Store in a tightly closed container
We like to make our own seasonings to use our home-grown herbs and spices.
This seasoning is used in our Black Bean Dip. A fantastic party dip that is sure to please. Get that recipe here.